Forage Eau Claire

28

MAR

Women Who Cook

THURSDAY, MARCH 28  •  6 - 9 PM

Five chefs and five course meal with intermezzo.

COST: $55

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31

MAR

Live Great Food | Butchery 101

SUNDAY, MARCH 31  •  12:30 - 3:30 PM

Learn to make fresh sausage using locally raised hogs

COST: $50

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3

APR

First Wednesday Wine Pairing, April 2019

WEDNESDAY, APRIL 3  •  6:30 - 9 PM

The first Wednesday of every month Forage EC teams up with the Eau Claire Wine Guy to offer a four-course meal paired with four wines.

COST: $40

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6

APR

So Glad!

SATURDAY, APRIL 6  •  7 - 8:30 PM

An Evening of Poetry, Music and More!

COST: $5

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